A legacy of its maritime explorations during the age of discovery, much of Portuguese cuisine is heavily influenced by herbs and spices from across the globe. Among the first to experiment with the culinary bounties of the new world, Portugal was constantly inventing and reinventing her cuisine.
In the spirit of progressive gastronomy, a unique collaboration with 2-Michelin star chef Henrique Sá Pessoa presented a tasting and pairing menu that took guests on a journey through the evolution of Portuguese cuisine and ultimately, to the soul of Portugal.
